Apple Fritters

what you need:
7/8 cup all purpose flour
Pinch of salt
1/2 tspn ground cinnamon
3/4 cup warm water
4 tsp. Vegetable oil
2 egg whites
2 apples, peeled
Vegetable oil for deep frying
Superfine sugar and cinnamon
Sauce
2/3 cup unsweetened yogurt
2 tspns honey
1/2 tspn almond extract

how you make it:
Sift the flour and salt into a mixing bowl. Add the cinnamon and mix. Add the warm water and vegetable oil and stir until smooth. Whisk the egg whites until stiff peaks form and fold into batter. Cut the apples into chunks and dip into the batter to coat. Heat oil until a cube of bread brown. Fry the apples until the batter is golden brown. Set aside. Mix the sugar and cinnamon and sprinkle on the fritters. Mix sauce and serve.